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Picture of finished product. -
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Preparation method: Except butter and salt, put other ingredients into the dough mixer and turn on the dough function. Knead the dough and add butter and salt. -
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Let the noodles rest for 15 minutes. -
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Roll the dough into a round shape, put it into a ten-inch pizza pan, and arrange the dough. -
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Prick a small hole with a fork so that there is no bulging when baking. Let it rest for about 5 minutes. -
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Preheat the oven in advance, set the upper and lower heat to 230/200, bake for 5 minutes and take it out. -
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. When the time is up, take it out and spread a layer of tomato sauce. -
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Dice appropriate amounts of carrots and ham and set aside. -
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Add ham and carrot cubes. -
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Sprinkle appropriate amount of mozzarella cheese. -
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Squeeze appropriate amount of tomato sauce and salad dressing. -
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Sprinkle appropriate amount of black pepper powder. -
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Bake in the oven at 230/200 for 10 minutes. Temperatures are for reference only. -
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Time to take out. -
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Cut into small pieces and serve. -
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Picture of finished product. -
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Picture of the finished product. -
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Picture of the finished product. -
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Picture of finished product. -
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Picture of finished product. -
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Picture of finished product. -
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Picture of finished product.