How to make steamed fish head with soy sauce

Posted in Chinese cuisine

  • 面艱How to make steamed fish head: 1

    1

    Let the merchant cut the fish head into small pieces, clean it, and wash it again when you go home.

  • 面艱How to make steamed fish head: 2

    2

    Chop ginger and garlic, soybean paste, oil and cooking wine and mix well.

  • 面艱How to make steamed fish head: 3

    3

    Pour the mixture into the fish head.

  • Steps to make steamed fish head with soy sauce: 4

    4

    Mix thoroughly.

  • 面艱How to make steamed fish head: 5

    5

    Place on the steaming plate and marinate for ten minutes to absorb the flavor.

  • 面艱How to make steamed fish head: 6

    6

    After the water boils, put it into the pot and steam it for 10 minutes.

  • Steps to make steamed fish head with soy sauce: 7

    7

    Garnish with chopped green onion before serving.

Tips

Wash the fish head and drain it thoroughly. It is best to use kitchen paper to dry it, otherwise there will be juice on the plate, which will affect the taste and presentation.