How to make dough cakes

Posted in Chinese cuisine

How to make dough cakes

  • Illustration of making dough cakes 1

    1.Pour flour, yeast and sugar into a basin.

  • Illustration of how to make dough cakes 2

    2.Add appropriate amount of water and stir into cotton wool.

  • Illustration of how to make dough cakes 3

    3. Knead into a smooth dough and let it rise for 10 minutes.

  • Illustration of how to make dough cakes 4

    4. Roll into strips and divide into 6 evenly sized portions.

  • Illustration of how to make dough cakes 5

    5. Roll out into a cake dough with a diameter of about 12 cm.

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  • Illustration of making dough cake 6

    6.Place in a cage and ferment until 1.5 times in size.

  • Illustration of making dough cakes 7

    7.The electric baking pan is heated on both sides

  • Food cakes. Illustration of how to do it 8

    8.Put in the cake base

  • Illustration of making dough cake 9

    9. Flip for 2 minutes.

  • How to make dough cakesIllustration 10

    10.Approx. Fry for 5 minutes until both sides are golden and remove from the pan.