How to make glutinous rice balls with taro paste and milk

Posted in Chinese cuisine

  • Steps of making taro milk glutinous rice balls: 1

    1

    Peel and cut purple sweet potatoes into cubes and set aside.

  • How to make taro milk glutinous rice balls: 2

    2

    Peel the taro, wash and cut into pieces.

  • How to make taro milk glutinous rice balls: 3

    3

    Put taro and purple sweet potato into a broken cup.

  • How to make taro milk glutinous rice balls: 4

    4

    Add water and rock sugar.

  • How to make taro and milk dumplings: 5

    5

    The wall-breaking machine starts the nourishing paste mode until the program ends.

  • How to make taro milk glutinous rice balls: 6

    6

    Add pure milk to the beaten taro paste.

  • How to make taro milk glutinous rice balls: 7

    7

    Boil beef water, add glutinous rice balls and cook until they float.

  • Steps to make taro milk glutinous rice balls: 8

    8

    Pour the cooked glutinous rice balls into a bowl.

  • Steps to make taro milk glutinous rice balls: 9

    9

    Pour in the mashed taro milk.

  • Steps to make taro milk glutinous rice balls: 10

    10

    Finished product.

  • Steps to make taro milk glutinous rice balls: 11

    11

    Finished product.