-
1
Wash the chestnuts. -
2
Let dry. -
3
Use an opener to open the mouth. -
4
OpeningPlace it side up in the steamer. -
5
Bring to a boil over high heat and steam for 15 minutes. -
6
Steamed chestnuts. -
7
Take honey and brush or drop honey on the opening. -
8
All done. -
9
Cover the pot and steam over high heat for another 5 minutes. -
10
Steamed honey chestnuts. -
11
Finished product.
Tips
Variation of sugar-fried chestnuts.