How to make a large dumpling with meatballs

Posted in Chinese cuisine

How to make a big dumpling with meatballs

  • Illustration of how to make a big dumpling with meatballs 1

    1. Chop the onion, ginger, and garlic into the beef filling, add appropriate amount of oil, salt, thirteen spices, extremely fresh flavor, and chicken essence in one direction and stir evenly.

  • Illustration of how to make a big dumpling with meatballs 2

    2.Wrap the mixed noodles with plastic wrap and set aside. After waking up the noodles, roll them into strips and add the ingredients. Press into dumpling skin and unwrap.

  • Illustration of how to make a big dumpling with meatballs 3

    3.Put the dumplings into the pot. After boiling, pour half a bowl of cold water into it twice. Wait for the dumplings to float and take them out

  • Illustration of how to make a large dumpling with meatballs 4

    4. Dang dang dang, put it on the plate and prepare to eat.