How to make meat minced kelp shreds

Posted in Chinese cuisine

  • Minced meat How to make kelp silk: 1

    1

    First clean the kelp and cut it into short length.

  • Minced meat How to make kelp silk: 2

    2

    Dice ginger, garlic, and chilli padi and set aside.

  • Minced meat How to make kelp silk: 3

    3

    Add starch to the minced meat and stir well with oyster sauce and set aside.

  • Minced meat How to make kelp silk: 4

    4

    Pour the ginger, garlic and chili pepper into the pot with the oil temperature about 80°, stir-fry until the flavor is released, add the minced meat, and add a little light soy sauce.

  • Minced meat How to make kelp silk: 5

    5

    Add the kelp into the pot, place the meat on top of the kelp, add a little salt, and stir-fry over high heat.

  • Minced meat How to make kelp silk: 6

    6

    Stir-fry for 23 minutes and it’s ready!