How to make mushroom and carrot meat sauce

Posted in Chinese cuisine

  • Shiitake Mushrooms and Carrots Meat sauce making steps: 1

    1

    Soak dried mushrooms one night in advance

  • Shiitake mushrooms and carrots Meat sauce making steps: 2

    2

    Chop the carrots into cubes and set aside

  • How to make mushroom and carrot meat sauce: 3

    3

    Dice the soaked mushrooms and set aside

  • Shiitake Mushrooms and Carrots Meat sauce making steps: 4

    4

    Lean meat also needs to be diced

  • How to make mushroom and carrot meat sauce: 5

    5

    Minced ginger and garlic

  • How to make mushroom and carrot meat sauce: 6

    6

    Heat oil in a wok, add vine peppers, fry until fragrant and take them out.

  • How to make mushroom and carrot meat sauce: 7

    7

    Add minced meat, diced mushrooms, and diced carrots in sequence and stir-fry until oil comes out.

  • How to make mushroom and carrot meat sauce: 8

    8

    Add an appropriate amount of soybean paste according to your own taste. Because it is for babies, I only added two spoons.

  • Shiitake MushroomsHow to make carrot meat sauce: 9

    9

    Toast the walnuts in the oven until golden, then chop them into pieces and add them to the pot.

  • How to make mushroom and carrot meat sauce: 10

    10

    Finally, sprinkle some sesame seeds on the sauce, heat oil in another pan, and pour the hot oil on the sesame seeds.

  • How to make mushroom and carrot meat sauce: 11

    11

    Stir evenly and let cool before canning. Put it in the refrigerator and your baby can eat it for a week!