How to make fried soybeans

Posted in Chinese cuisine

How to make fried soybeans

  • 1.Put the cold oil directly into the soybeans ( Soak the soybeans in water one night in advance)

  • 2.Stir with a spoon

  • 3.Yes Don't ignore the soybean shells as they rise to the surface of the oil. Use a spoon to continue stirring to prevent them from sticking to the pan.

  • 4.Wait for 2 minutes after all the soybeans rise to the oil surface and remove them with a slotted spoon