How to make peanut butter rolls

Posted in Chinese cuisine

  • Peanut Butter Rolls Steps: 1

    1

    Add yeast powder to warm water, stir evenly, and knead into a dough.

  • Peanut Butter Rolls Steps: 2

    2

    Cover with a damp cloth and ferment until doubled in size.

  • Peanut Butter Rolls Steps: 3

    3

    Cut off the green onion and prepare the peanut butter.

  • Peanut Butter Rolls Steps: 4

    4

    Take a piece of dough and roll it out, scoop a spoonful of peanut butter and spread it evenly, then sprinkle a little salt.

  • Peanut Butter Rolls Steps: 5

    5

    Then roll it up. .

  • Peanut Butter Rolls Steps: 6

    6

    Cut off the dough and twist it into a flower roll shape. The remaining dough is made into a flower roll and then fermented for a second time (about 30 minutes). Steam it in a steamer for 20 minutes and simmer for 5 minutes.

  • Peanut Butter Rolls Steps: 7

    7

    Finished product, start eating and arrange it.