How to make braised grass carp cubes
1.Wash the grass carp cubes and cut them into pieces
2. Heat the oil in the pan and add the ginger.
3.Saute until fragrant and add fish pieces
- < p>4.Fish pieces, fried golden on both sides
5.Pour in dark soy sauce, light soy sauce, sugar, salt, and cook over high heat
< /li>6. Bring to a boil and simmer for 3 minutes, add garlic sprouts, and reduce the juice over high heat
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7. Serve out after the juice is collected