How to make grilled silver pomfret

Posted in Chinese cuisine

How to grill silver pomfret

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    1.Prepare the ingredients

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    2.Clean the silver pomfret and decorate with flowers knife.

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    3. Evenly apply a little salt and appropriate amount of cooking wine on each fish, cut the lemon into slices and the green onion. Cut the ginger into small pieces, then squeeze out the juice from the lemon, scallions and ginger, and marinate with the fish for ten minutes.

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    4. Line a baking sheet with tin foil, then brush an appropriate amount of oil on the tin foil, and place the small pomfret Spread the fish evenly, place a lemon slice under each fish, and add the chopped green onion and ginger, evenly on the fishBrush with oil.

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    5.Put it in the oven, heat up and down, 180 degrees, for about 25 minutes.

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    6. When it is almost out of the oven, take it out and sprinkle both sides evenly with cumin powder, salt and pepper and chili pepper. powder, and then put it in the oven to continue baking until it gets a burnt aroma.

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    7.Picture of the finished product.