How to cook squid
1.Remove the outer film of squid
2. Remove the guts and cut the squid into sections
3.Ginger slices
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4.Put ginger slices into hot water in the pot, and pour in a little cooking wine
5.Put the squid in water for 2 minutes and take it out
6. Minced garlic
7. Take a bowl and add minced garlic and a little oil
8.Pour in a little light soy sauce
9.Pour in a little vinegar and stir evenly
10.Pour the sauce into the pot
11.Pour in a little water and boil
12. Blanch the lettuce leaves in boiling water for 2 seconds, then remove and serve on a plate
- < img alt="Illustration of how to cook boiled squid 13" src="https://s4.cdn.jiaonizuocai.com/caipu/201905/1111/111137165002.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA"/>
13. Place the squid on the lettuce leaves and serve with a small bowl of sauce
14.< /span>Boiled squid is ready