How to make wild pepper beef
1.Cut the beef into strips (my knife skills are not good, please ignore)
2. Cut the green peppers
3. Pour soy sauce, salt and cornstarch into the beef, mix well, and marinate for 5 -10 minutes
4. Pour oil into the pot, wait until the oil is hot, add green pepper and wild mountain pepper and stir-fry Fragrant
5. Then pour in the beef and stir-fry until When it is almost cooked, add appropriate amount of soy sauce, salt and pepper
6.Continue to stir-fry until cooked and remove from the pan .
Sprinkle with green onions (according to my preference, I like green onions very much so I will put them in wherever possible, but I hate eating ginger and garlic, so I won’t put them in)