How to make pickled cucumbers and pickles

How to make pickled cucumbers and pickles

  • 1. Prepare 2 cucumbers to wash Net

  • 2. Cut the cucumber into strips and start salting them

  • 3. Prepare garlic, ginger, dried chili pepper and Sichuan peppercorns

  • 4.Prepare soy sauce and vinegar

  • 5.Prepare sugar

  • 6. Boil water in a pot and blanch cucumbers for 2 minutes

  • 7.After blanching, drain the cucumber

  • 8.Put oil in the pot and stir-fry the dried chili peppers and Sichuan peppercorns until fragrant

  • 9.Put the soy sauce into a pot and boil and add sugar

  • 10.Plate and let cool

  • < span class="index">11. Remove the cucumbers and add garlic and ginger to the sealed box

  • 12.Finally add a few slices of lemon

  • < p>13.Add the prepared sauce into a sealed jar and store it in the refrigerator

  • 14.No. Two days’ worth of finished cucumber and pickles

  • 15.Eat as much as you like