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1
Prepare raw materials such as fresh chicken wing tips, green onions, ginger and garlic. -
2
Boil water in a pot, add chicken wing tips, and add cooking wine to blanch the water to remove excess fat and impurities from the chicken wing tips. -
3
Blanch the chicken wing tips and immediately put them in cold water and rinse them thoroughly. -
4
Drain the processed chicken wing tips and set aside. -
5
Add an appropriate amount of water to the pot, add the chicken wing tips, and then add ginger slices, onions, garlic, and seasoning packets. -
6
Pour in fresh soy sauce, oyster sauce and sugar and simmer over high heat. -
7
When the chicken wing tips are cooked through, add salt and MSG and reduce the heat to simmer. -
8
When the stewed soup is almost dry, stir-fry evenly and the flavor will be absorbed, then serve it out of the pot. -
9
Put the braised chicken wing tips into a plate and you're done. -
10
Chicken wing tips are rich in nutrients and are good for the body if eaten regularly. -
11
It looks so appetizing. -
12
It’s great to eat with fruits, nuts ???? and fried dough sticks. -
13
The chicken wing tips are fragrant and the meat is fresh and tender, leaving you with an endless aftertaste. -
14
Braised chicken wing tips are also a must-have specialty dish for banquets. -
15
My happiest thing is to prepare three nutritious and healthy meals for my family every day.
Tips
The wing tips contain a large amount of vitamin A, far more than green peppers. Beauty and beauty: It contains a large amount of collagen and elastin, which is very effective for blood vessels, skin and internal organs.