How to make steamed rice with pickled mustard and beef

Posted in Chinese cuisine

  • How to make steamed rice with pickled mustard and beef: 1

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    Wujiang pickled mustard is ready for later use.

  • Steps to make mustard beef steamed rice: 2

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    Wash the beef and cut into thin slices, add corn starch and mix well.

  • Steps to make steamed rice with pickled mustard and beef: 3

    3

    Add appropriate amount of peanut oil, oyster sauce and light soy sauce.

  • Steps to make steamed rice with pickled mustard and beef: 4

    4

    Crush the beef evenly and let it sit for a while.

  • How to make steamed rice with pickled mustard and beef: 5

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    Add mustard and mix well.

  • How to make steamed rice with pickled mustard and beef: 6

    6

    Put an appropriate amount of light soy sauce, oyster sauce, and peanut oil in a bowl and stir evenly and set aside.

  • Steps to make mustard beef steamed rice: 7

    7

    Wash the rice with clean water.

  • Steps to make steamed rice with pickled mustard and beef: 8

    8

    Add appropriate amount of water and steam over high heat for about 30 minutes.

  • Steps to make steamed rice with pickled mustard and beef: 9

    9

    metersAfter the rice is steamed, add beef mustard.

  • Steps to make steamed rice with pickled mustard and beef: 10

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    Continue steaming until the beef is cooked through, pour on the sauce prepared in advance and sprinkle with chopped green onion.

  • Steps to make steamed rice with pickled mustard and beef: 11

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    Finished product.

  • Steps to make steamed rice with pickled mustard and beef: 12

    12

    Finished product.