How to make leek, egg and shrimp skin pancakes

Posted in Chinese cuisine

How to make leek, egg and shrimp pancakes

  • Illustration of how to make leek, egg and shrimp pancakes 1

    1. Fermented flour

  • Illustration of how to make leek, egg and shrimp skin pancakes 2

    2.Chopped leeks

  • Illustration of how to make leek, egg and shrimp pancakes 3

    3.Scrambled eggs

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    4. Add chopped eggs, leeks, dried shrimps, some salt, oil and a little fresh soy sauce. Stir them all together. Wait for the chopped eggs to cool before mixing them together

    • < li id="make5" class="list2" >Recipe for leek, egg and shrimp pancakesSolution 5

    5.Use the fermented flour and roll it into a dough the size of a bun

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    6. Wrap into bun shape Flatten

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    7. Wake up again 10 minutes

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    8.Put in oil and fry on both sides till brown, then cook some millet porridge and it tastes great