How to make homemade pickled cucumbers

Posted in Chinese cuisine

  • Homemade Sauce How to make melon: 1

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    Ingredients: cucumber, salt, soy sauce, zero-calorie sugar.

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    Wash the cucumber and take it out.

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    Place on the chopping board and cut into strips.

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    Put it into a clay pot and add 4 tablespoons of salt.

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    Knead for a while.

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    Place it in a casserole filled with water and marinate for 30 minutes.

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    Next, wash the pickled cucumber 2-3 times with water and take it out.

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    Drain.

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    Then, add soy sauce and cucumber evenly.

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    Add zero-calorie sugar.

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    Stir it.

  • How to make homemade pickles: 12

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    Finally, cover and wait for 1 day before eating. (Eat as you please)