-
p>
1
Wash the glycerin with salt water and soak it for 20 minutes. -
2
Take the pulp and remove the core. -
3
Put in the wall breaking machine and add 500 grams of warm water. -
p>
4
Add 50 grams of yellow rock sugar. p>
5
Press the fruit and vegetable button to make juice.-
p>
6
Filter residue. -
7
Add honey and mix well. -
8
The glycerine is completed.