How to make sour plum pork ribs

Posted in Chinese cuisine

  • Steps to make sour plum pork ribs: 1

    1

    Wash the ribs with salt and flour.

  • Steps to make sour plum pork ribs: 2

    2

    Marinate with salt, soy sauce, oyster sauce, starch and oil to taste.

  • Steps to make sour plum pork ribs: 3

    3

    Salted and sour plums, rock sugar, ginger, green onions and garlic, set aside.

  • Sour Plum Steps to make pork ribs: 4

    4

    Peel the salty and sour plums and crush them into puree.

  • Steps to make sour plum pork ribs: 5

    5

    Heat oil in a pan and fry the ribs.

  • Steps to make sour plum pork ribs: 6

    6

    Fry until both sides are browned.

  • Steps to make sour plum pork ribs: 7

    7

    Add onion, ginger and garlic and saute until fragrant.

  • Steps to make sour plum pork ribs: 8

    8

    Add salty sour plums, rock sugar and rice vinegar.

  • Steps to make sour plum pork ribs: 9

    9

    Add half a spoon of old extract color.

  • Steps to make sour plum pork ribs: 10

    10

    Pour in water to cover the ribs and simmer for 15 to 20 minutes.

  • Steps to make sour plum pork ribs: 11

    11

    When the time is up, collect the juice and take it out of the pot.

  • Sour Plum Steps to make pork ribs: 12

    12

    Sprinkle with white sesame seeds for garnish.

  • Sour Plum Steps to make pork ribs: 13

    13

    Finished product. Sweet and sour, appetizing.