How to make cold cucumber and enoki mushrooms

How to make cold cucumber and enoki mushrooms

  • Illustration of how to make cold cucumber and enoki mushrooms 1

    1.Prepare ingredients

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    2. Blanch the enoki mushrooms in boiling water for two minutes, rinse in cold water, and squeeze Dry moisture

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    3.Shred cucumber

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    4.Cut garlic and cilantro into sections

  • Cold cucumber and enoki mushrooms Illustration of how to do it 5

    5.Put enoki mushrooms, coriander, minced garlic, and cucumber shreds together

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    6.Add light soy sauce, balsamic vinegar, sugar, salt, and hot peppercorn oil

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    7. Mix well and eat, and finally add some millet pepper