How to make cold sweet leeks full of vitality

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  1.Take an appropriate amount Wash the sweet leeks

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  2. After the water is boiled, add the sweet leeks and cut them into pieces. Stir the water into the pot and it will come out immediately. It will become old after a long time. Take it out and put it in a basin of cold water to cool down, then control the water and take it out for later use.

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  3. When the oil is 70% hot, add the onions, ginger and garlic and stir-fry until fragrant. Then pour it into the water-controlled sweet wine dish.

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  4.Add a little sugar, salt, sesame oil, light soy sauce, vinegar, stir evenly and serve.