How to make pan-fried shrimp tails

Posted in Chinese cuisine

How to make pan-fried shrimp tails

  • Illustration of how to make pan-fried shrimp tails 1

    1.The finished shrimp tails need to be defrosted.

  • Illustration of how to make pan-fried shrimp tails 2

    2.Put oil in the pot, put the shrimp in and fry slowly over low heat.

  • Illustration of how to make pan-fried shrimp tails 3

    3.When it is almost cooked, add black pepper and light soy sauce to consume oil.

  • Illustration of how to make pan-fried shrimp tails 4

    4. Fry until dry and ready to serve. The black one is black pepper.