Prepare the required ingredients.
Cut the plum blossom meat into thick slices, two fingers wide (about 1.5 cm ), use the blade of the knife to pat loosen.
/Step 2 of making the side dish "pork chops with green onion" width="300">Add appropriate amount of pepper, Oyster sauce, soy sauce, eggs, cornstarch, and thirteen spices are marinated for one hour.
Make a green onion sauce: chop the green onions, add minced garlic, white sesame seeds, salt, and a littleMix sugar, black pepper, and cooking oil.
⚠️The saltiness of the drink should be lower
Non-stick pan Add oil and fry over low heat until both sides change color (about 7 minutes)
Looks like this????????At this time, the inside of the meat is about 7-8 minutes done.
Use kitchen scissors to cut to the size you like.
I cut it into strips about 2 cm wide
Place the scallion sauce on the pork chop strips, cover it, turn on medium heat, and bake for 3-5 minutes
The meat can be cooked as soon as it is cooked. It does not need to be cooked for too long, and the taste will become stale easily.
Dish with rice/drinks "pork chop with green onion"
Dish with rice/drinks "pork chop with green onion"
"Scallion Pork Chops" as a side dish with rice/drinks
With rice/ Appetizer "pork chop with green onions"
"Pork Chop Strips with Scallions"
Spicy pork chop strips with rice/drinks
