How to make leek and tofu box

Posted in Chinese cuisine

How to make leek and tofu boxes

  • Illustration of how to make leek and tofu box 1

    1.Add flour, salt and water to form a dough, cover with plastic wrap and let it rest for half an hour.

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    2.Pick and wash the leeks and wash the tofu.

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    3. Chop the leeks, cut the tofu into small cubes and put them in a basin.

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    4.Sprinkle salt, chicken essence, five-spice noodles and peanut oil and stir evenly.

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    5.Wake up Knead the dough evenly, cut into pieces, and roll out into a round dough.

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    6. Stuff the leek tofu Place on one side of the dough

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    7. Fold the other side of the dough over and pinch the edge.

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    8.After everything is done, cover it with a cloth to prevent the leather from drying out.

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    9. Preheat the electric baking pan with upper and lower heat, brush with oil and put the cake embryo.

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    10. Bake until both sides are golden.

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    11.The delicious leek and tofu box is ready.