How to make salted egg glutinous rice

Posted in Chinese cuisine

How to make salted egg glutinous rice

  • Illustration of how to make salted egg glutinous rice 1

    1.Soak the glutinous rice for two hours, crack the salted duck eggs and pour out the egg whites

  • Illustration of how to make salted egg glutinous rice 2

    2. Put the excipients Cut well

  • Illustration of how to make salted egg glutinous rice 3

    3.Mix all the prepared materials together

    • < li id="make4" class="list2" >Illustration of how to make salted egg glutinous rice 4

    4.Pour the ingredients into the salted duck eggs

  • < img alt="Illustration of how to make salted egg glutinous rice 5" src="https://s4.cdn.jiaonizuocai.com/caipu/201902/2222/222244092682.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA"/>

    5.Wrap the egg with tin foil

    • < li id="make6" class="list2" >Illustration of how to make salted egg glutinous rice 6

    6. Steam for 15 minutes

  • Illustration of how to make salted egg glutinous rice 7

    7.Get out of the pot and eat