How to make pork, corn and shrimp fried dumplings

Posted in Chinese cuisine

  • Pork Corn How to make fried shrimp dumplings: 1

    1

    For shrimps bought from the supermarket, first remove the threads, then remove the heads and peel the skin. Wash the shrimps with clean water and add some salt.

  • Pork Corn How to make fried shrimp dumplings: 2

    2

    Chop the lean meat into mashed corn kernels and cut them off with a knife. Mix the two ingredients together.

  • Pork Corn How to make fried shrimp dumplings: 3

    3

    Add an egg ????About a small spoonful of salt. It depends on your taste. Don’t make it too salty. Use an appropriate amount of dark soy sauce, half a spoonful of light soy sauce, and half a spoonful of five-spice powder. The right amount of starch. The right amount of cooking wine. The right amount of sugar. Add fresh chopped green onion and I forgot to take a photo.

  • Steps of making fried dumplings with pork, corn and shrimp: 4

    4

    My dumpling wrapper???? is rolled out by myself. You can also go to the supermarket to buy it. I rolled out the dough myself because I was afraid of the supermarket workers.

  • Pork Corn How to make fried shrimp dumplings: 5

    5

    Put the mixed meat filling into the dumpling wrapper.

  • Pork Corn How to make fried shrimp dumplings: 6

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    Then put two peeled shrimps????.

  • Pork Corn How to make fried shrimp dumplings: 7

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    After placing the shrimps, pinch the four corners of the dumpling skin.

  • Pork Corn How to make fried shrimp dumplings: 8

    8

    After pinching the four corners????, pinch two corners on each side???? until they come together like the picture.

  • Pork Corn How to make fried shrimp dumplings: 9

    9

    Mix 50g of water, 7g of starch and 15g of oil in a clean bowl.

  • Pork Corn How to make fried shrimp dumplings: 10

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    Pour oil into the pot and fry the shrimp dumplings over low heat.

  • Pork Corn Shrimp Fried DumplingsSteps: 11

    11

    Be sure to fry over low heat until browned.

  • Pork Corn How to make fried shrimp dumplings: 12

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    Then pour the prepared juice into it over medium heat and simmer until the water is gone. Finally, the oil will boil out and the golden and crispy pork, corn, shrimp and fried dumplings will be ready.

  • Pork Corn How to make fried shrimp dumplings: 13

    13

    Done! ????????????

Tips

The seasonings above are just for reference. When cooking, you can adjust the seasoning according to your own taste. Don’t put too much or too little. Season according to your own preferences.