How to make steamed cake

Posted in Chinese cuisine

How to make steamed cake

  • Illustration of how to make steamed cake 1

    1. Separate the egg white and egg yolk

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    2.Add sugar and oil to the egg yolks and stir evenly

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    3.Add milk

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    4 .Add flour, mix well and set aside

  • Steamed Cake Recipe Illustration 5

    5.Add a few drops of vinegar to the egg whites, add the sugar three times, and beat the egg whites until they stand upright

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    6.Mix the appropriate amount of egg white and egg yolk paste evenly

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    7. Pour the egg whites together and mix well, then place it on the table and shake it a few times to release air bubbles

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    8.Place the cake batter on a plate and steam for 25 minutes

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    9.Steam the cake Done